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Favorite Thanksgiving recipes

Here are a couple of the recipes I’ll be making for tomorrow’s Thanksgiving feast. Lucky us: The ingredients we’re using are fresh from our CSA’s (Hog Back’s Farm) last delivery of the year…yesterday. Brussels Sprouts with Pancetta Recipe courtesy Giada De Laurentiis (Food Network) 4 servings Ingredients 1 pound fresh Brussels sprouts, trimmed 2 tablespoons olive […]

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